Characteristics of Cherry Varieties

Kimsanova Holida Azamovna; Khatamova Hamidakhan Komiljonovna

Detail Publikasi

Jurnal: Web of Synergy: International Interdisciplinary Research Journal

ISSN: 2835-3013

Volume: 2, Issue: 5

Tanggal Terbit: 26 May 2023

Abstrak

Cherries are one of the most famous and loved grain fruits in the world. They love it for its unique taste and sweetness. Also, cherry has many useful properties, so it is not for nothing that scientists have included it in the ranks of excellent products. It has been found that cherries contain anthocyanins, which can be used to treat cancer. That is, a growing cancer cell needs regular nutrition. And the anthocyanins in cherries block the path of the nutrient channels in the body and cause cancer cells to die. 
About a hundred varieties of cherries are known, and the most cultivated in Uzbekistan are Black cherry, Samarkand cherry, Yellow cherry, Revershon, Yellow dragona, Klon Eltona, Sarvi surkhani, Bahar and other varieties.


Kata Kunci
Cherries varieties cultivation soil climatic conditions useful aspects agrotechnics characteristics productivity water demand
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